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About this Agricultural and Biological Sciences article

Developing sustainable smallholders of cinnamon by intercropping of patchouli and coffee in Kerinci, Jambi by Permadi, R A (author);Nurdebyandaru, N (author);Wahyudi, A (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Permadi, R A (author);Nurdebyandaru, N (author);Wahyudi, A (author)
Publisher
IOP Publishing
Published
2021
Field
Agricultural and Biological Sciences (Physical Sciences)