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About this Neuroscience article
Influence of taste and food texture on the feeding responses induced by 8-OH-DPAT and gepirone by Paul J. Fletcher; Martin H. Zack; Donald V. Coscina is a Neuroscience article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Neuroscience.
- Author
- Paul J. Fletcher; Martin H. Zack; Donald V. Coscina
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC (ISSN 0033-3158)
- Published
- 1991
- Language
- EN
- Field
- Neuroscience (Life Sciences)
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