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Memories of Philippine kitchens : stories and recipes from far and near by Amy Besa and Romy Dorotan; photographs by Neal Oshima is a reference work available to read on EtoBox.

What is Memories of Philippine kitchens : stories and recipes from far and near about?

In the newly revised and updated __Memories of Philippine Kitchens__, Amy Besa and Romy Dorotan, owners and chef at the Purple Yam and formerly of Cendrillon in Manhattan, present a fascinating—and very personal—look at Filipino cuisine and culture. From adobo to __pancit__, __lumpia__ to __kinilaw__, the authors trace the origins of native Filipino foods and the impact of foreign cultures on the cuisine. More than 100 unique recipes, culled from private kitchens and the acclaimed Purple Yam menu, reflect classic dishes as well as contemporary Filipino food. Filled with hundreds of sumptuous photographs and stories from the authors and other notable cooks, this book is a joy to peruse in and out of the kitchen.

Who reads Memories of Philippine kitchens : stories and recipes from far and near?

Author

Amy Besa and Romy Dorotan; photographs by Neal Oshima

Publisher

Stewart, Tabori and Chang

Published

2012

Language

EN

ISBN

9781584794516

Category

reference

Subjects

Reference, Fiction, History