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About this Agricultural and Biological Sciences article
Determination of Nickel in Food Samples by Flame Atomic Absorption Spectroscopy after Preconcentration and Microextraction Based Ionic Liquids Using Full Factorial and Central Composite Design by Zohre Zarei; Farzaneh Shemirani is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Zohre Zarei; Farzaneh Shemirani
- Publisher
- Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
- Published
- 2012
- Field
- Agricultural and Biological Sciences (Life Sciences)