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About this Neuroscience article
Flavor Expectation: The Effect of Assuming Homogeneity on Drink Perception by Andy T. Woods; Ellen Poliakoff; Donna M. Lloyd; Garmt B. Dijksterhuis; Anna Thomas is a Neuroscience article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Neuroscience.
- Author
- Andy T. Woods; Ellen Poliakoff; Donna M. Lloyd; Garmt B. Dijksterhuis; Anna Thomas
- Publisher
- Springer-Verlag; Springer New York LLC; Springer Science and Business Media LLC (ISSN 1936-5802)
- Published
- 2010
- Field
- Neuroscience (Life Sciences)