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Can I read Jewish Cooking: Traditional Recipes for the Contemporary Cook on EtoBox?

Jewish Cooking: Traditional Recipes for the Contemporary Cook by Claire Leighton; Peter Barry, (Photographer); Helen Burdett; Jillian Stewart is a book available to read on EtoBox.

What is Jewish Cooking: Traditional Recipes for the Contemporary Cook about?

"With easy-to-follow recipes and beautiful color photographs, Jewish Cooking brings all the goodness of theis heartwarming cuisine into your kitchen, for you and your famioly to enjoy for years to come." Glossy, pictorial hard boards; 70 pages, index inclusive, tight and crisp binding; corners are square and sharp; no external or internal marks in the book or on the dust jacket; text block is bright and clean; dust jacket displays slight edge wear at top with one closed tear - now protected in archival brodart wrapper.

Author
Claire Leighton; Peter Barry, (Photographer); Helen Burdett; Jillian Stewart
Publisher
Godalming, Surrey: CLB ; Wayne, N.J.: Distributed in the USA by BHB International
Published
1997
Language
EN
ISBN
9781858336787

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