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About this Environmental Science article
Nonstarch Polysaccharide-degrading Enzymes Alter the Microbial Community and the Fermentation Patterns of Barley Cultivars and Wheat Products in an in Vitro Model of the Porcine Gastrointestinal Tract by Jérôme Bindelle; Robert Pieper; Carlos A. Montoya; Andrew G. Van Kessel; Pascal Leterme is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Jérôme Bindelle; Robert Pieper; Carlos A. Montoya; Andrew G. Van Kessel; Pascal Leterme
- Publisher
- John Wiley and Sons; Oxford University Press; Oxford University Press (OUP) (ISSN 0168-6496)
- Published
- 2011
- Field
- Environmental Science (Physical Sciences)