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Growth and transcriptional response of Salmonella Typhimurium LT2 to glucose–lysine-based Maillard reaction products generated under low water activity conditions by Vesela I. Chalova; Oswaldo Hernández-Hernández; Arunachalam Muthaiyan; Sujata A. Sirsat; Senthil Natesan; María Luz Sanz; F. Javier Moreno; Corliss A. O'Bryan; Philip G. Crandall; Steven C. Ricke is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Vesela I. Chalova; Oswaldo Hernández-Hernández; Arunachalam Muthaiyan; Sujata A. Sirsat; Senthil Natesan; María Luz Sanz; F. Javier Moreno; Corliss A. O'Bryan; Philip G. Crandall; Steven C. Ricke
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
Published
2012
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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