Opening book details…
About this Agricultural and Biological Sciences article
Physicochemical, in Vitro Digestibility and Functional Properties of Carboxymethyl Rice Starch Cross-linked with Epichlorohydrin by Kittipongpatana, Ornanong S.; Kittipongpatana, Nisit is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Kittipongpatana, Ornanong S.; Kittipongpatana, Nisit
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
- Published
- 2013
- Field
- Agricultural and Biological Sciences (Life Sciences)
More by Kittipongpatana, Ornanong S.; Kittipongpatana, Nisit
Browse all works by Kittipongpatana, Ornanong S.; Kittipongpatana, Nisit