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Allipidi: Rice Dumplings in Coconut Milk by reema sajin is a document available to read on EtoBox.
What is Allipidi: Rice Dumplings in Coconut Milk about?
Allipidi is a traditional Kerala dish consisting of sweetened rice dumplings cooked in coconut milk, suitable for breakfast or as a snack. The recipe includes ingredients like roasted rice flour, grated coconut, sugar, and spices, and involves making a dough, boiling the dumplings in coconut milk, and thickening the gravy. This gluten-free and vegan dish is a popular choice in Kerala Christian homes.
- Author
- reema sajin
- Language
- EN