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About this Biochemistry, Genetics and Molecular Biology article
Fermentation Efficiency of Cells Immobilized on Delignified Brewers' Spent Grains after Low- and High-Temperature Thin Layer Thermal Drying by Konstantina Tsaousi; Athanasios A. Koutinas; Argyro Bekatorou; Paul Loukatos is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Konstantina Tsaousi; Athanasios A. Koutinas; Argyro Bekatorou; Paul Loukatos
- Publisher
- Springer-Verlag; Humana Press, Inc.; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0273-2289)
- Published
- 2010
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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