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Chlorine Inactivation of Salmonella Kentucky Isolated from Chicken Carcasses: Evaluation of Strain Variation by Mohamed, T. M. (author);Parveen, S. (author);Ludwig, J. B. (author);Oscar, T. P. (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

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Author
Mohamed, T. M. (author);Parveen, S. (author);Ludwig, J. B. (author);Oscar, T. P. (author)
Publisher
International Association for Food Protection
Published
2015
Field
Agricultural and Biological Sciences (Life Sciences)

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