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About this nonfiction

The Argentine meat trade. Meat inspection regulations in the Argentine Republic. by Richelet, Juan E. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Richelet, Juan E.
Publisher
Sté industrielle d'imprimerie] 1929.
Published
1929
Language
EN
Category
nonfiction

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