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About this Environmental Science article

Transfer of virtual water embodied in food: A new perspective by Zhai, Mengyu; Huang, Guohe; Liu, Lirong; Xu, Xinli; Li, Jizhe is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Zhai, Mengyu; Huang, Guohe; Liu, Lirong; Xu, Xinli; Li, Jizhe
Publisher
Elsevier Science; Elsevier ; Elsevier BV; Publons (ISSN 0048-9697)
Published
2019
Language
EN
Field
Environmental Science (Physical Sciences)

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