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About this Social Sciences article
Proceedings: The World Food Conference of 1976;World Food and Nutrition Study: The Potential Contribution of Research by Review by: Ester Boserup is a Social Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Social Sciences.
- Author
- Review by: Ester Boserup
- Publisher
- University of Chicago Press; The University of Chicago Press (ISSN 0013-0079)
- Published
- 1979
- Language
- EN
- Field
- Social Sciences