About this document
Health Risks of Traditional Cooking in Nigeria by Samir Aliyu is a document available to read on EtoBox.
This study investigates the health risks associated with traditional cooking methods using biomass fuels in Northern Nigeria, where such practices are common due to cultural and economic factors. It aims to analyze the chemical composition of smoke particles emitted from these methods and assess their potential health impacts, particularly on vulnerable populations like women and children. The findings are expected to inform public health policies and promote cleaner cooking alternatives to reduce indoor ai
- Author
- Samir Aliyu
- Language
- EN