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About this Agricultural and Biological Sciences article
Technological Development and Functional Properties of an Apple Snack Rich in Flavonoid from Mandarin Juice by Betoret, E.; Sentandreu, E.; Betoret, N.; Codoñer-Franch, P.; Valls-Bellés, V.; Fito, P. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Betoret, E.; Sentandreu, E.; Betoret, N.; Codoñer-Franch, P.; Valls-Bellés, V.; Fito, P.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1466-8564)
- Published
- 2012
- Field
- Agricultural and Biological Sciences (Life Sciences)