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About this Agricultural and Biological Sciences article
Effects of ewe breed and management system on efficiency of lamb production: III. Meat characteristics by Notter, D. R.; Kelly, R. F.; Berry, B. W. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Notter, D. R.; Kelly, R. F.; Berry, B. W.
- Publisher
- American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
- Published
- 1991
- Field
- Agricultural and Biological Sciences (Life Sciences)