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About this Agricultural and Biological Sciences article

Effects of solar- and oven-drying on physicochemical and antioxidant characteristics of hihatsumodoki ( Piper retrofractum Vahl) fruit by Takahashi, Makoto; Ohshiro, Makiko; Ohno, Suguru; Yonamine, Kaoru; Arakaki, Mika; Wada, Koji is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Takahashi, Makoto; Ohshiro, Makiko; Ohno, Suguru; Yonamine, Kaoru; Arakaki, Mika; Wada, Koji
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0145-8892)
Published
2017
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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