Skip to content

Opening book details…

Can I read Rye Sourdough Recipe with 85% Hydration on EtoBox?

Rye Sourdough Recipe with 85% Hydration by justinwinterbin is a document available to read on EtoBox.

What is Rye Sourdough Recipe with 85% Hydration about?

This document outlines a detailed sourdough recipe using rye flour with 85% hydration, resulting in a 700g dough. Key steps include mixing ingredients, performing stretch-and-folds, bulk fermentation, cold-proofing, and baking at high temperatures. The final product should cool for at least 2 hours before slicing.

Author
justinwinterbin
Language
EN

More by justinwinterbin

Browse all works by justinwinterbin