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Can I read Fruits, vegetables and derived products - Qualitative method for the detection of sulphur dioxide on EtoBox?

Fruits, vegetables and derived products - Qualitative method for the detection of sulphur dioxide by ISO/TC 34/SC 3 Fruits and vegetables and their derived products is a reference work available to read on EtoBox.

What is Fruits, vegetables and derived products - Qualitative method for the detection of sulphur dioxide about?

The method is applicable to products having contents of 2 mg or more per kilogram. It consists in acidification of a test portion and decolourizing by the liberated gas of a starch indicator paper previously coloured blue by a trace of iodine vapour.

Who reads Fruits, vegetables and derived products - Qualitative method for the detection of sulphur dioxide?

It is typically read by working professionals who need an authoritative practice reference.

Common subject areas: medicine, law, business, engineering.

Author
ISO/TC 34/SC 3 Fruits and vegetables and their derived products
Publisher
ISO
Published
1981
Language
EN
Category
reference

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