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About this Biochemistry, Genetics and Molecular Biology article

Correction: Amiloride Reduces the Taste Intensity of Na+ and Li+ Salts and Sweetener is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Publisher
National Academy of Sciences; Proceedings of the National Academy of Sciences; Oxford University Press (OUP); Publons; ScienceOpen (ISSN 0027-8424)
Published
1984
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)