Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Effect of Formic Acid on Exopolysaccharide Production in Skim Milk Fermentation by Lactobacillus delbrueckii subsp. bulgaricus OLL1073R-1 by NISHIMURA, Junko; KAWAI, Yasushi; ARITOMO, Ryota; ITO, Yoshiyuki; MAKINO, Seiya; IKEGAMI, Shuji; ISOGAI, Emiko; SAITO, Tadao is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
NISHIMURA, Junko; KAWAI, Yasushi; ARITOMO, Ryota; ITO, Yoshiyuki; MAKINO, Seiya; IKEGAMI, Shuji; ISOGAI, Emiko; SAITO, Tadao
Publisher
BMFH Press (ISSN 2186-3342)
Published
2013
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)