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EM in Poultry and Livestock Production by M Fajar Rizky Alamsyah is a document available to read on EtoBox.
What is EM in Poultry and Livestock Production about?
This document discusses several experiments on the effects of Effective Microorganisms (EM) on poultry, goat, and pig production in Nepal. The key findings are: 1) Experiments on broiler chickens found that EM increased weight gain, improved feed efficiency, and reduced mortality compared to the control group. EM application led to 30-35% higher net weight gain. 2) In goats, the highest weight gain was seen with feed mixed with 10% EM Bokashi compared to 5% or the control. 3) In pigs, EM effectively co
- Author
- M Fajar Rizky Alamsyah
- Language
- EN