Opening book details…
About this Nursing article
Acid Hydrolysis Induced Nano Conversion of Sweet Potato ( Ipomoea Batatas ) Starch: Effect on Morphological, Rheological and Thermal Properties by Kumari, Suman; Yadav, Baljeet S.; Yadav, Ritika B. is a Nursing article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Nursing.
- Author
- Kumari, Suman; Yadav, Baljeet S.; Yadav, Ritika B.
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); Wiley - V C H Verlag GmbbH & Co.; Wiley; FASEB (ISSN 0038-9056)
- Published
- 2020
- Field
- Nursing (Life Sciences)
More by Kumari, Suman; Yadav, Baljeet S.; Yadav, Ritika B.
Browse all works by Kumari, Suman; Yadav, Baljeet S.; Yadav, Ritika B.