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About this nonfiction
The Texas retail meat industry : structure, operational characteristics, and competitive practices by Dietrich, Raymond A. 1927- is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Dietrich, Raymond A. 1927-
- Publisher
- Texas Agricultural Experiment Station, 1975.
- Published
- 1975
- Language
- EN
- Category
- nonfiction
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