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About this Chemical Engineering article

Properties of Sugar, Polyol, and Polysaccharide Water−Ethanol Solutions by Bouchard, Andréanne; Hofland, Gerard W.; Witkamp, Geert-Jan is a Chemical Engineering article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Chemical Engineering.

Author
Bouchard, Andréanne; Hofland, Gerard W.; Witkamp, Geert-Jan
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-9568)
Published
2007
Field
Chemical Engineering (Physical Sciences)

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