About this document
Weekly Flavor Evaluation Schedule by Irwan Hartanto is a document available to read on EtoBox.
This document provides information on flavor testing conducted over 9 weeks. It includes a table with the name of the flavors tested each week from week 1 to week 9. There is also a smoking weekly schedule that outlines the flavors tested each day of each week. Evaluation methods and terms are defined, including testing flavors in the morning and after meals to identify characteristics, and conducting blind tests after 1 week to determine if flavors can be distinguished when smoked.
- Author
- Irwan Hartanto
- Language
- EN