Opening book details…
Can I read The Peppers Cookbook: 200 Recipes from the Pepper Lady's Kitchen (Great American Cooking) on EtoBox?
The Peppers Cookbook: 200 Recipes from the Pepper Lady's Kitchen (Great American Cooking) by Jean Andrews, Jerry Anne Di Vecchio is a nonfiction available to read on EtoBox.
What is The Peppers Cookbook: 200 Recipes from the Pepper Lady's Kitchen (Great American Cooking) about?
Award-winner Jean Andrews has been called ''the first lady of chili peppers'' and her own registered trademark, ''The Pepper Lady.'' She now follows up on the success of her earlier books, Peppers: The Domesticated Capsicums and The Pepper Trail, with a new collection of more than two hundred recipes for pepper lovers everywhere. Andrews begins with how to select peppers (with an illustrated glossary provided), how to store and peel them, and how to utilize various cooking techniques to unlock their flavors. A chapter on typical ingredients used in pepper recipes will be a boon for the harried cook. The Peppers Cookbook also features a section on nutrition and two indexes, one by recipe and one by pepper type, for those searching for a recipe to use specific peppers found in the market. The majority of the book contains new recipes along with the best recipes from her award-winning Pepper Trail book. The mouth-watering recipes herein range from appetizers to main courses, sauces, and desserts, including Roasted Red Pepper Dip, Creamy Pepper and Tomato Soup, Jicama and Pepper Salad, Chipotle-Portabella Tartlets, Green Corn Tamale Pie, Anatolian Stew, South Texas Turkey with Tamale
Who reads The Peppers Cookbook: 200 Recipes from the Pepper Lady's Kitchen (Great American Cooking)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Jean Andrews, Jerry Anne Di Vecchio
- Publisher
- University of North Texas Press
- Published
- 2005
- Language
- EN
- ISBN
- 9781574411935
- Category
- nonfiction
- Subjects
- Cooking
More by Jean Andrews, Jerry Anne Di Vecchio
Browse all works by Jean Andrews, Jerry Anne Di Vecchio
Similar books
- Cooking With Peppers: 50 Delicious Pepper Recipes — BookSumo Press (2019)
- Melissa's the Great Pepper Cookbook : the Ultimate Guide to Choosing and Cooking with Peppers — Melissa's World Variety Produce (Firm), contributor (2014)
- The Pepper Lady's : pocket pepper primer — text and photographs by Jean Andrews (1998)
- The Pepper Trail : History and Recipes from Around the World — Jean Andrews (1999)
- Peppers Love Herbs : a Fresh from the Garden Cookbook — Bass, Ruth, 1934- (1996)
- The French Kitchen: 200 Recipes from the Master of French Cooking — Michel Roux, Jr. (2013)