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About this Agricultural and Biological Sciences article

Efeito do armazenamento sobre as propriedades tecnológicas da farinha, de variedades de trigo cultivadas no Brasil by Pirozi, Mônica R.; Germani, Rogério is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Pirozi, Mônica R.; Germani, Rogério
Publisher
SciELO; Instituto de Tecnologia do Parana; Curitiba PR: Instituto de Tecnologia do Paraná; FapUNIFESP (SciELO) (ISSN 1516-8913)
Published
1998
Field
Agricultural and Biological Sciences (Life Sciences)

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