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About this Biochemistry, Genetics and Molecular Biology article

No Effect of Omega-3 Fatty Acid Supplementation on Cognition and Mood in Individuals with Cognitive Impairment and Probable Alzheimer’s Disease: A Randomised Controlled Trial by Phillips, Michelle; Childs, Caroline; Calder, Philip; Rogers, Peter is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Phillips, Michelle; Childs, Caroline; Calder, Philip; Rogers, Peter
Publisher
Molecular Diversity Preservation International; MDPI AG; Multidisciplinary Digital Publishing Institute (MDPI); Basel: MDPI Center, 2000- (ISSN 1422-0067)
Published
2015
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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