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About this Medicine article
Land Degradation: Effects on Food and Energy Resources by Pimentel, D.; Terhune, E. C.; Dyson-Hudson, R.; Rochereau, S.; Samis, R.; Smith, E. A.; Denman, D.; Reifschneider, D.; Shepard, M. is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Pimentel, D.; Terhune, E. C.; Dyson-Hudson, R.; Rochereau, S.; Samis, R.; Smith, E. A.; Denman, D.; Reifschneider, D.; Shepard, M.
- Publisher
- American Association for the Advancement of Science; American Association for the Advancement of Science (AAAS); Publons; Oxford University Press (OUP); Test accounts; Research Square (ISSN 0036-8075)
- Published
- 1976
- Language
- EN
- Field
- Medicine (Social Sciences)