Opening book details…
About this Chemistry article
Aptamer-based Assays and Aptasensors for Detection of Pathogenic Bacteria in Food Samples by Majdinasab, Marjan; Hayat, Akhtar; Marty, Jean Louis is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Majdinasab, Marjan; Hayat, Akhtar; Marty, Jean Louis
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0165-9936)
- Published
- 2018
- Field
- Chemistry (Physical Sciences)
More by Majdinasab, Marjan; Hayat, Akhtar; Marty, Jean Louis
Browse all works by Majdinasab, Marjan; Hayat, Akhtar; Marty, Jean Louis