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About this Agricultural and Biological Sciences article

Evaluation of Dehydrated Restaurant Food Waste Products as Feedstuffs for Finishing Pigs. by Myer, R O; Brendemuhl, J H; Johnson, D D is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Myer, R O; Brendemuhl, J H; Johnson, D D
Publisher
American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
Published
1999
Field
Agricultural and Biological Sciences (Life Sciences)

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