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Optimization of extraction time and temperature on antioxidant activity ofSchizophyllum communeaqueous extract using response surface methodology by Hip Seng Yim, Fook Yee Chye, Vigneswara Rao, Jia Yin Low, Patricia Matanjun, Siew Eng How, Chun Wai Ho is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hip Seng Yim, Fook Yee Chye, Vigneswara Rao, Jia Yin Low, Patricia Matanjun, Siew Eng How, Chun Wai Ho
Publisher
Springer-Verlag; Springer India; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0022-1155)
Published
2013
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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