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About this Agricultural and Biological Sciences article

Investigation on the Effects of Nitrate and Salinity Stress on the Antioxidant Properties of Green Algae with Special Reference to the Use of Processed Biomass as Potent Fish Feed Ingredient by Mukherjee, Priyanka; Gorain, Prakash Chandra; Paul, Ishita; Bose, Rahul; Bhadoria, P. B. S.; Pal, Ruma is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Mukherjee, Priyanka; Gorain, Prakash Chandra; Paul, Ishita; Bose, Rahul; Bhadoria, P. B. S.; Pal, Ruma
Publisher
Springer Netherlands; Springer-Verlag; Kluwer Academic Publishers; Springer Science and Business Media LLC (ISSN 0967-6120)
Published
2019
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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