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About this Materials Science article
Potential low-calorie model that inhibits free fatty acid release and helps curcumin deliver in vitro: Ca2+-induced emulsion gels from low methyl-esterified pectin with the presence of erythritol by Yang, Jinyan (author);Wan, Li (author);Duan, Xingke (author);Wang, Hongdi (author);Yang, Zhixuan (author);Liu, Fengxia (author);Xu, Xiaoyun (author);Pan, Siyi (author) is a Materials Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Materials Science.
- Author
- Yang, Jinyan (author);Wan, Li (author);Duan, Xingke (author);Wang, Hongdi (author);Yang, Zhixuan (author);Liu, Fengxia (author);Xu, Xiaoyun (author);Pan, Siyi (author)
- Publisher
- Elsevier BV
- Published
- 2022
- Field
- Materials Science (Physical Sciences)