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What is Spirulina about?

This study investigated the effects of supplementing the diet of milking cows with the microalgae Spirulina platensis. Twenty cows were divided into a control group fed only forage and an experimental group fed forage supplemented with 200g per day of feed containing 5% Spirulina platensis. Over the course of 90 days, the experimental cows produced on average 6kg more milk per day than the control cows. This resulted in an additional income of 378 Litas, around a 21% increase over the control group. Supplem

Author

Stefan Katz

Language

EN