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About this nonfiction

Foods of Ethiopia (A Taste of Culture) by Barbara Sheen Busby is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Barbara Sheen Busby
Publisher
KidHaven Press
Published
2007
Language
EN
ISBN
9780737755091
Category
nonfiction
Subjects
Cooking, Home & Lifestyle, Fiction

Other editions & translations

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