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What is NURS 3115 Clinical Nutrition Syllabus about?

This one credit hour clinical nutrition course at Texas A&M University-Commerce is taught online in the spring 2015 semester by instructor Lori Kerley. The course introduces nursing students to clinical dietary and nutritional principles. Students will learn about nutrients, dietary guidelines, cultural influences on diet, and apply concepts to a two day diet plan. Assignments include quizzes, exams, a self-assessment, and diet plan project. A grade of at least 75% is required to pass. The course uses an on

Author

Ces Aria

Language

EN