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About this Biochemistry, Genetics and Molecular Biology article

pH modelling in fermentation broths by M. N. Pons; L. Garrido-Sanchez; P. Dantigny; J. M. Engasser is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
M. N. Pons; L. Garrido-Sanchez; P. Dantigny; J. M. Engasser
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1615-7605)
Published
1989
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Physical Sciences)

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