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About this Agricultural and Biological Sciences article

Understanding innovation: The development and scaling of orange-fleshed sweetpotato in major African food systems by Low, Jan W.; Thiele, Graham is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Low, Jan W.; Thiele, Graham
Publisher
Elsevier Science; Elsevier ; Applied Science Publishers; Elsevier BV (ISSN 0308-521X)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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