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About this Medicine article

The Hemoglobin Content Of The Blood Of The Hen: A Statistical Study Of Influences And Relations by Dukes, H. H.; Schwarte, L. H.; Brandt, A. E. is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Dukes, H. H.; Schwarte, L. H.; Brandt, A. E.
Publisher
American Association for the Advancement of Science; American Association for the Advancement of Science (AAAS); Publons; Oxford University Press (OUP); Test accounts; Research Square (ISSN 0036-8075)
Published
1932
Language
EN
Field
Medicine (Social Sciences)

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