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About this Agricultural and Biological Sciences article
Quality assessment of Borassus aethiopum Mart fruit pulp pectin precipitated with various solvents by Sylvie, Assoi; Louise, Wicker is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Sylvie, Assoi; Louise, Wicker
- Publisher
- Academic Journals (ISSN 1996-0794)
- Published
- 2020
- Field
- Agricultural and Biological Sciences (Life Sciences)