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Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook (Excelsior Editions) by Peter G. Rose is a nonfiction available to read on EtoBox.

What is Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook (Excelsior Editions) about?

Summer Pleasures,Winter Pleasures......Page 5 Contents......Page 9 Acknowledgments......Page 15 Part I. SUMMER......Page 19 Introduction......Page 21 1. Breakfast foods that make a difference......Page 23 Baked eggs in toast cups or hollowed-out tomatoes......Page 24 Blueberry/peach coffeecake......Page 25 Fruit scones......Page 26 Great-grandma’s applesauce cake......Page 27 Sunshine eggs......Page 28 2. Sandwiches to enjoy at home or to take along......Page 29 Chicken salad with sliced almonds......Page 30 Chime sandwich, open-faced......Page 31 Ham, egg, and asparagus sandwich spread......Page 32 Herb spread with salami......Page 33 Vidalia onion, tomatoes,and olives spread......Page 34 3. Salads, with fresh or cooked vegetables......Page 35 Basil beans......Page 36 Cucumber and radish salad......Page 37 Carley’s zucchini salad......Page 38 Grandma’s four bean salad......Page 39 Rosolje (Estonian herring salad)......Page 40 4. Soups, cold for a hot summer’s day......Page 42 Chilled asparagus soup......Page 43 Chilled broccoli and tarragon soup......Page 44 Chilled cucumber and avocado soup......Page 45 Chilled curried zucchini soup......Page 46 Chilled melon/strawberry soup with

Who reads Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook (Excelsior Editions)?

Author

Peter G. Rose

Publisher

Excelsior Editions/State University of New Yo

Published

2009

Language

EN

ISBN

9781438429885

Category

nonfiction

Subjects

Cooking, Home & Lifestyle, Computer Science