Opening book details…
About this Agricultural and Biological Sciences article
Acceptance of insects as food in Germany: Is it about sensation seeking, sustainability consciousness, or food disgust? by Lammers, Patrik; Ullmann, Liza Marleen; Fiebelkorn, Florian is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Lammers, Patrik; Ullmann, Liza Marleen; Fiebelkorn, Florian
- Publisher
- Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0950-3293)
- Published
- 2019
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
More by Lammers, Patrik; Ullmann, Liza Marleen; Fiebelkorn, Florian
Browse all works by Lammers, Patrik; Ullmann, Liza Marleen; Fiebelkorn, Florian