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About this Chemistry article
Dietary Medium- and Long-chain Triacylglycerols Accelerate Diet-Induced Thermogenesis in Humans by Ogawa, Akiko; Nosaka, Naohisa; Kasai, Michio; Aoyama, Toshiaki; Okazaki, Mitsuko; Igarashi, Osamu; Kondo, Kazuo is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Ogawa, Akiko; Nosaka, Naohisa; Kasai, Michio; Aoyama, Toshiaki; Okazaki, Mitsuko; Igarashi, Osamu; Kondo, Kazuo
- Publisher
- Japan Science and Technology Information Aggregator, Electronic; Japan Oil Chemists' Society; Japan Oil Chemists Society (ISSN 1345-8957)
- Published
- 2007
- Language
- EN
- Field
- Chemistry (Life Sciences)