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About this nonfiction

Secrets of New England cooking, by Ella Shannon Bowles and Dorothy S. Towle. With drawings by F. Wenderoth Saunders. by Bowles, Ella Shannon, 1886- is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Bowles, Ella Shannon, 1886-
Publisher
M. Barrows [1947]
Published
1947
Language
EN
Category
nonfiction

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