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What is Stages of Sugar Cooking Explained about?

This document outlines the different stages that sugar reaches as it is cooked, from thread to caramel. It lists the temperature range for each stage and describes what happens when a small amount of the sugar syrup is dropped in ice water at that stage, such as forming a soft ball or hard, brittle threads. The stages include thread, soft ball, firm ball, hard ball, soft crack, hard crack, and caramel.

Author

Vanessa V. Gonzalez D.

Language

EN