Skip to content

Opening book details…

About this Medicine article

Processing Effects on Susceptibility of Starch to Digestion in Some Dietary Starch Sources by Niba, Lorraine L. is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Niba, Lorraine L.
Publisher
Informa plc; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0963-7486)
Published
2003
Language
EN
Field
Medicine (Health Sciences)

More by Niba, Lorraine L.

Browse all works by Niba, Lorraine L.